THE UK'S SEAFOOD RENAISSANCE: WHAT'S DRIVING THE PATTERN

In the UK, you can enjoy a varied choice of seafood that's not only fresh but also ecologically accountable, thanks to the sector's increasing dedication to green practices and stringent quality control protocols. A large number of British fisheries utilize eco-conscious strategies, while suppliers concentrate on providing the freshest, highest-qua

You'll discover that clams have been a staple in British cuisine for centuries, with evidence of shellfish gathering dating back to prehistoric times along the British coast. From medieval times to the present day, clams have been a cherished ingredient in traditional dishes like soups and stews.Today, British chefs are putting their own twist on c